HIDEKAWA Domestic Soybeans Products - Taipei best soy milk shop
We bathe cleaned soybeans in pure water overnight before grinding and steaming. During the process, no antifoaming agents or thickeners are added. After the concentration is tested to standard, it is filtered once by machine and once by hand to produce the Grade 10 soy milk that is the most natural and pure Taiwanese flavor.
Thank you for your subscription!
THANK YOU
Bring energy to Sanxia through culture and creativity,
changing the lives of the children in their hometown through action.
THANK YOU
Thanks for your information, we will get back to you as soon as possible.