Taiwan Handmade Dried Tofu Skin - steamed by domestic non-GMO soy milk
100% domestic non-GMO soy milk is steamed for scooping up pieces of tofu skin manually. The firm thickness and the clear layers combine to form a firm texture for the bouncy tofu skin to roll around in the mouth. As you chew the tofu skin, the fragrance of soybean would become richer and a scent of sweetness would spread out in your mouth in the end.
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