Fu-Mei-Xuan Bakery - Taipei popular local food in Sanxia
The 50 year-old bakery sells breads with flavors loved by seniors. Master A-Ching said, “I like traveling very much, so I often go sightseeing with my wife. I once ate a type of Philippine bread on a plane and the special texture just stuck in my mind, so I started to do research after I came home.”
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