#non-GMO soybeans

Crispy Soybean Biscotti - made from Taiwan's non-GMO pesticide-free soy milk

Crispy Soybean Biscotti - made from Taiwan's non-GMO pesticide-free soy milk

The Pure and Rich Soy Milk is made from Taiwan's non-GMO soybeans grown in 100% pesticide-free friendly contracted production. Delicious and nutritious. The “soy pulp” generated throughout the process, after baking to dry the excessive water, is combined with black sesame, oatmeal and cheese powder, and made into the natural health snack Crispy Soybean Biscotti with less oil, less salt and less sugar
Hidekawa Miso Tamari - Taiwan handmade miso sauce is good taste facilitator for home-cooked

Hidekawa Miso Tamari - Taiwan handmade miso sauce is good taste facilitator for home-cooked

Suitable for light seasoning and various dipping, drizzling and blending. It is a good taste facilitator for home-cooked dishes such as high-quality sashimi, seafood, white cut chicken, blended noodle, dumplings, etc.
The Forgotten Sanxia River

The Forgotten Sanxia River

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Pure Soy Milk - Taiwan TOP 1 non-GMO soy milk in Taipei Sanxia

Pure Soy Milk - Taiwan TOP 1 non-GMO soy milk in Taipei Sanxia

The soy milk, of which the concentration is close to Grade 10, is made using carefully selected domestic non-GMO and pesticide-free soybeans cultivated under contract by local farmers. The product has a smooth texture and is rich but not too much. The slight soybean milk fragrance does not have the raw bean flavor of imported soybeans but the natural sweetness of Taiwan soybeans instead.
Tofu with Bittern - Taiwan Best handmade Tofu with demestic soybeans

Tofu with Bittern - Taiwan Best handmade Tofu with demestic soybeans

The product has a soft and tender yet slightly firm texture. The saturated juice in the tofu, accompanied with a rich soybean fragrance, spreads out in your mouth. The taste at the end of the dissolving tofu is a faint saltiness of the ocean. Allow me to give you the simplest feeling of ingredients.
Black Tofu with Bittern - Taiwan best non-GMO handmade black tofu

Black Tofu with Bittern - Taiwan best non-GMO handmade black tofu

It is soft yet elastic, and has a texture that is firmer compared to regular tofu. The moment you take a bite, the rich soybean fragrance and a faint sweetness would burst in your mouth and spread out along your taste bud. The black tofu is delicious and rich in anthocyanin, making it a new choice on the list of cuisines.
UAH-LIK Miso - Taiwan handmade natural Miso sauce with non-GMO soybeans

UAH-LIK Miso - Taiwan handmade natural Miso sauce with non-GMO soybeans

Carefully selected 100% domestic non-GMO and pesticide-free soybeans and naturally sun-dried bitterns are used to make tofu and dried tofu. By insisting on not adding chemical antifoaming agent, no bleaching, and no dyeing, we offer you the most natural, pure and healthy ready-to-eat soybean products.
Tofu and Dried Tofu with Bittern - Taiwan domestic non-GMO soy milk shop in Taipei

Tofu and Dried Tofu with Bittern - Taiwan domestic non-GMO soy milk shop in Taipei

HIDEKAWA uses four water purification systems to filter the water for cooking the carefully selected 100% domestic non-GMO and pesticide-free soybeans, without adding preservatives or any chemical additives.

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